Of Crawfish and Bacon: Christians and Those Quirky Old Testament Laws

A few pounds of boiled crawfish (just like the ones pictured above) are a Louisiana delicacy! The worst thing about crawfish is that they’re only available during the first half of the year; though we eat a lot of other shellfish, such as shrimp and crabs, crawfish is the king of shellfish in Louisiana. Between … Continue reading Of Crawfish and Bacon: Christians and Those Quirky Old Testament Laws